With a perfect blend of the freshest and sweetest fruits of the wine strawberry wine is among the delicate and refined that you can do at home. If you are convinced to make a strawberry wine, you need to plan ahead, especially if you serve them for a special occasion, because the strawberry wines need age to think for a year.
To start the winemaking process, gather the necessary ingredients. These include seven pounds of whole, freshly picked fruit of strawberries. Washshe and the trunk. You will also need 2 braid with boiling water, lemon juice and five pounds of sugar.
At the beginning of the preparation, strawberry crush the fruit in a large pot or pan right. Cover the mashed strawberries with boiling water. Add the lemon juice and stir rapidly for about two minutes. You can set these aside, covering with a linen cloth. Rest of the pot in a cool, dark room, stirring every day for a week.
After a week, clean theBrew through gauze, and their double charge in a large bowl, thoroughly discarding the strawberry pulp. Mix the strawberry liquid and sugar, stirring constantly until sugar is dissolved. Pour into a container and leave it for another week, still stirring every day.
When the second week is over, you can pour the strawberry juice into a gallon bottle of wine, preferably made of glass. Cork them freely. Leave in a cool, dark place forthree months. If you see that the wine is no longer bubbling and perfectly clear, you can pour into individual bottles of wine, cork and let it age for a year. This will serve in a wine tasting and deliciously homemade strawberry. This recipe is about 40 servings, or two braids made.
Strawberry wine may vary accordingly. You can taste and select semi-sweet, slightly sweet or sour or completely sweet.
Strawberries provide favorable effects on health.Furthermore, compared to the low amount of calories and fats, these fruits are rich in fiber, folic acid, antioxidants, potassium and vitamin C in bananas, oranges and apples are especially interested in the content of nutrients.
In addition to wine, strawberry, the fruit can also make a perfect ingredient for cereals, salads, yogurt, muffins, cakes and desserts. They can be eaten dried, frozen or fresh.
